{"id":912,"date":"2015-07-23T22:48:44","date_gmt":"2015-07-23T19:48:44","guid":{"rendered":"http:\/\/www.makinamerkezim.com\/?p=912"},"modified":"2015-08-26T11:03:26","modified_gmt":"2015-08-26T08:03:26","slug":"croissant-production-line-with-full-equipments","status":"publish","type":"post","link":"http:\/\/www.makinamerkezim.com\/en\/croissant-production-line-with-full-equipments\/","title":{"rendered":"Croissant Production Line with Full Equipments"},"content":{"rendered":"

<\/p>\n

On Sale – Its Urgent<\/h4>\n

Dough Quantity: 38 gr of dough result 26 gr of product; 65 gr. of dough result 57 gr of product<\/span><\/h5>\n
Injection Percentage: 10 gr. for 38 gr. result % 26.31\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/h5>\n
Humidity of Product: \u00a0Min. 23.5 – Max. 26.3<\/span><\/h5>\n
Capacity of the Line: For this line we calculate the lower speed, and the machine with \u00a0lower speed is injection machine who can make for cacao feeling 85 product per minute and for strawberry jam 100 product per minute. In conclusion per hour we can make 100\u00a0 x 60 but in one week we cant make 100 x 60 x 6 because we have for the start\u00a0 7.5 hour to prepare dough.<\/span><\/h5>\n
Forming : For forming we don\u2019t use a special mould, we have 2 groups of cutters, first group make triangle from the dough and the second group separate this triangles. In one line we have 5 triangles, if we want to increase the shape, the number of triangles will be reduce. After this operation triangles of dough goes to rolling machine.<\/span><\/h5>\n
Form tray: After rolling machine the product will be put in the form tray, we have 2 form tray, first tray have a form like a half moon and have a capacity of 20 product.<\/span><\/h5>\n
Cutters speed: this speed is in according with injection machine.<\/span><\/h5>\n
Oven: we don\u2019t have continue ovens. Our ovens is for bread. One shelve have a capacity for 18 trays x 35 products. Cooking time is 10-12 minutes for 38 gr. product.<\/span><\/h5>\n
List of machines:\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/h5>\n
    \n
  1. \n
    cold water machine 1 unit<\/span><\/h5>\n<\/li>\n
  2. \n
    mixer for madra 50 kg\u00a0 1 unit<\/span><\/h5>\n<\/li>\n
  3. \n
    frozen room for madra 1 unit<\/span><\/h5>\n<\/li>\n
  4. \n
    Cr-NI table 3\u00a0 units<\/span><\/h5>\n<\/li>\n
  5. \n
    press machine 1 unit<\/span><\/h5>\n<\/li>\n
  6. \n
    Roll max 2 units<\/span><\/h5>\n<\/li>\n
  7. \n
    CIM machine (forming machine) 1 unit<\/span><\/h5>\n<\/li>\n
  8. \n
    rolling machines 2 units<\/span><\/h5>\n<\/li>\n
  9. \n
    conveyor for feeding 1 unit<\/span><\/h5>\n<\/li>\n
  10. \n
    shelves<\/span><\/h5>\n<\/li>\n
  11. \n
    form trays<\/span><\/h5>\n<\/li>\n
  12. \n
    ovens 5 units<\/span><\/h5>\n<\/li>\n
  13. \n
    fermentation room 1 unit<\/span><\/h5>\n<\/li>\n
  14. \n
    injection machine 1 unit<\/span><\/h5>\n<\/li>\n
  15. \n
    packaging machine 2 units<\/span><\/h5>\n<\/li>\n
  16. \n
    metal detector 1 unit<\/span><\/h5>\n<\/li>\n
  17. \n
    pvc belt 1 unit\u00a0\u00a0<\/span><\/h5>\n<\/li>\n<\/ol>\n

    ITEM NO: 912<\/strong><\/span><\/p>\n

    www.MakinaMerkezim.com<\/a><\/p>\n

    \u00a0<\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
    \n
    CROISSANT LINE MACHINE LIST<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    No<\/span><\/h5>\n<\/td>\n
    		\n
    Description<\/span><\/h5>\n<\/td>\n
    		\n
    Brand<\/span><\/h5>\n<\/td>\n
    		\n
    Type<\/span><\/h5>\n<\/td>\n
    		\n
    Year<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    1<\/span><\/h5>\n<\/td>\n
    		\n
    Baking Wagons – 115 pieces<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    2<\/span><\/h5>\n<\/td>\n
    		\n
    Bread forming machine<\/span><\/h5>\n<\/td>\n
    		\n
    Werner &Pfleiderer<\/span><\/h5>\n<\/td>\n
    		\n
    Haton<\/span><\/h5>\n<\/td>\n
    		\n
    1991<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    3<\/span><\/h5>\n<\/td>\n
    		\n
    Bread forming machine<\/span><\/h5>\n<\/td>\n
    		\n
    Werner &Pfleiderer<\/span><\/h5>\n<\/td>\n
    		\n
    Haton<\/span><\/h5>\n<\/td>\n
    		\n
    1991<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    4<\/span><\/h5>\n<\/td>\n
    		\n
    Butter Pressing machine<\/span><\/h5>\n<\/td>\n
    		\n
    Kim International<\/span><\/h5>\n<\/td>\n
    		\n
    Roll Max<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    5<\/span><\/h5>\n<\/td>\n
    		\n
    Butter Pressing machine<\/span><\/h5>\n<\/td>\n
    		\n
    Kim International<\/span><\/h5>\n<\/td>\n
    		\n
    Roll Max<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    6<\/span><\/h5>\n<\/td>\n
    		\n
    Cold water machine<\/span><\/h5>\n<\/td>\n
    		\n
    Simag<\/span><\/h5>\n<\/td>\n
    		\n
    SV 265<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    7<\/span><\/h5>\n<\/td>\n
    		\n
    Cream injection machine<\/span><\/h5>\n<\/td>\n
    		\n
    Gorreri<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    8<\/span><\/h5>\n<\/td>\n
    		\n
    Cream service tank and pump<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    9<\/span><\/h5>\n<\/td>\n
    		\n
    Dough pressing machine<\/span><\/h5>\n<\/td>\n
    		\n
    Kim International<\/span><\/h5>\n<\/td>\n
    		\n
    Penta 600<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    10<\/span><\/h5>\n<\/td>\n
    		\n
    Feeding conveyor<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    11<\/span><\/h5>\n<\/td>\n
    		\n
    Feeding conveyor<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    12<\/span><\/h5>\n<\/td>\n
    		\n
    Feeding conveyor<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    13<\/span><\/h5>\n<\/td>\n
    		\n
    Fermentation room with all adjusting equipment<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    14<\/span><\/h5>\n<\/td>\n
    		\n
    INCUBATOR POLEKO, CLW53<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    15<\/span><\/h5>\n<\/td>\n
    		\n
    INCUBATOR POLEKO, CLW53<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    16<\/span><\/h5>\n<\/td>\n
    		\n
    Main yeast mixer<\/span><\/h5>\n<\/td>\n
    		\n
    Logiudice Forni<\/span><\/h5>\n<\/td>\n
    		\n
    100 A<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    17<\/span><\/h5>\n<\/td>\n
    		\n
    Oven<\/span><\/h5>\n<\/td>\n
    		\n
    Zucchelli Forni<\/span><\/h5>\n<\/td>\n
    		\n
    Fanton 60×80<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    18<\/span><\/h5>\n<\/td>\n
    		\n
    Oven<\/span><\/h5>\n<\/td>\n
    		\n
    Zucchelli Forni<\/span><\/h5>\n<\/td>\n
    		\n
    Fanton 60×80<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    19<\/span><\/h5>\n<\/td>\n
    		\n
    Oven<\/span><\/h5>\n<\/td>\n
    		\n
    Zucchelli Forni<\/span><\/h5>\n<\/td>\n
    		\n
    Fanton 60×80<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    20<\/span><\/h5>\n<\/td>\n
    		\n
    Oven<\/span><\/h5>\n<\/td>\n
    		\n
    Zucchelli Forni<\/span><\/h5>\n<\/td>\n
    		\n
    Fanton 60×80<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    21<\/span><\/h5>\n<\/td>\n
    		\n
    Oven<\/span><\/h5>\n<\/td>\n
    		\n
    Ekmasan<\/span><\/h5>\n<\/td>\n
    		\n
    EK 57<\/span><\/h5>\n<\/td>\n
    		\n
    1999<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    22<\/span><\/h5>\n<\/td>\n
    		\n
    Packaging machine (flow-pack)<\/span><\/h5>\n<\/td>\n
    		\n
    Forma Makina<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    23<\/span><\/h5>\n<\/td>\n
    		\n
    Packaging machine (flow-pack)<\/span><\/h5>\n<\/td>\n
    		\n
    Forma Makina<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    24<\/span><\/h5>\n<\/td>\n
    		\n
    PHMETer<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    25<\/span><\/h5>\n<\/td>\n
    		\n
    Semi-automatic sheeter<\/span><\/h5>\n<\/td>\n
    		\n
    Kim International<\/span><\/h5>\n<\/td>\n
    		\n
    Cim 16000<\/span><\/h5>\n<\/td>\n
    		\n
    1997<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    26<\/span><\/h5>\n<\/td>\n
    		\n
    Stainless Steel Tables<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    27<\/span><\/h5>\n<\/td>\n
    		\n
    Stainless Steel Tables<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    28<\/span><\/h5>\n<\/td>\n
    		\n
    Stainless Steel Tables<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    29<\/span><\/h5>\n<\/td>\n
    		\n
    Stainless Steel Tables<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    30<\/span><\/h5>\n<\/td>\n
    		\n
    Trays – 2196 pieces<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    31<\/span><\/h5>\n<\/td>\n
    		\n
    Ventilation sistem<\/span><\/h5>\n<\/td>\n
    		\n
    Alarko<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    32<\/span><\/h5>\n<\/td>\n
    		\n
    Ventilation sistem<\/span><\/h5>\n<\/td>\n
    		\n
    Alarko<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    33<\/span><\/h5>\n<\/td>\n
    		\n
    Weigher<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    34<\/span><\/h5>\n<\/td>\n
    		\n
    Weigher<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n
    \n
    35<\/span><\/h5>\n<\/td>\n
    		\n
    Weigher<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n
    		\n
    \u00a0<\/span><\/h5>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
    www.MakinaMerkezim.com<\/a><\/h5>\n